Overture: template for a chapter/section

Authors

Description

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Script

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Your personal guide tO making sound

Emma and Miriam

desription

We produced an instructional piece that does not follow the basic rules of the type of text: the instructions are broken down, disordered and messy, not linear, neither clear nor straight.

score

We wrote a text based on the [Prototypology] page, which contains lists of instructions, descriptions and information. We brought it to absurdity and produced a recording using a computer voice.

Critical evaluation of Crunchiness

Chae and Grgr

description

In Food Science studies, sensory, mechanical and acoustical data provide an impersonal evaluation of crunchiness. However, more personal and situated information is needed. Drawing from existing literature, this project aims to map out motifs and world-structures that aggregate around crunchy textures, by infiltrating academic research and smuggling amateurial, storytelling, laboratorial and diaristic methods in it.

Existing studies attempt to quantify crunchiness in order to set universal standards. However, once it encounters the mouth of the "eaters" and exits the realm of measurements, the definition of crunchiness is lacking a critical and intimate understanding of it. The focus of this project is to collect a wide range of data around the experience, the perception and the imaginary around crunchiness in order to build a collective diary database.