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97 lines
3.2 KiB
Vue
97 lines
3.2 KiB
Vue
<style scoped>
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@import url('https://fonts.googleapis.com/css2?family=Permanent+Marker&display=swap');
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* {
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border: 0px black solid;
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background-color: #ffe6e6;
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}
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.about-text {
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padding-right: 50px;
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padding-top: 40px;
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font-family: 'Roboto Mono', monospace;
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font-size: 15px;
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padding-left: 20px;
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}
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a:hover {
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color: #333042;
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text-decoration: none;
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}
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a {
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color: #ff4c2b;
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}
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.container_width {
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max-width: 100%;
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padding-left: 0px;
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padding-right: 0px;
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padding-top: 70px;
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}
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.title_story {
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font-size: 80px;
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font-family: 'Permanent Marker', cursive;
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padding-left: 20px;
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padding-top: 70px;
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color: #333042
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}
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.author {
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font-size: 20px;
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font-family: 'Roboto Mono', monospace;
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padding-left: 20px;
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}
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</style>
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<template>
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<b-container fluid class="p-0">
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<MenuBar/>
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<b-row>
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<b-col md="8">
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<p class="title_story">About Magiun</p>
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</b-col>
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</b-row>
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<b-row class="about-text">
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<b-col md="8">
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<p>Magiun is a magazine about everyday food. It publishes stories, poems, essays, recipes, photos and illustrations.</p>
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<p></p>
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<p>This first edition deals with eating in quarantine - the struggles, the joys, the unexpected discoveries, the newly added anxieties. It came about as a desire to talk about our ever changing relationship to food, and how unexpected external factors (such as a global quarantine) can bring out new ways of relating to what we grow, buy, eat and share. The contributions were written and sent throughout April 2020. The hope is that there will be more editions to come.</p>
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<p></p>
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<p>Magiun is the name of a Romanian jam made out of plums, with no extra sugar added. It has a very thick consistency and a dark violet color, sometimes even black. The most well-known variety, <a href="https://en.wikipedia.org/wiki/Magiun_of_Topoloveni">Magiun de Topoloveni</a>, is the first Romanian certified natural product and protected by European Union. I grew up with a less well-known king of magiun, the one my grandparents used to prepare year after year in their yard, from plums I begrudgingly helped pick from our orchard. The making of magiun was a night-long affair, during which purple, fleshy plums melted away into a thick, sticky, dark brown paste. </p>
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<p>Throughout these past weeks, this container of magiun my mother sent me in a package has been one of my main comforts, a thin layer (to save it) on a slice of bread every other day. It is now almost empty.</p>
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<p></p>
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<p>This magazine has been dreamed of and developed by <a href="http://alicestrete.me/">Alice Strete</a>. </p>
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<p>The website has been made using Bootstrap-Vue. All content (text, images, illustrations) is licensed under the Free Art License, unless specified otherwise.</p>
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<p>This project has been developed with the help of CBK Rotterdam, through the use of the PPR funding opportunity.</p>
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</b-col>
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</b-row>
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</b-container>
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</template>
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<script>
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import MenuBar from './MenuBar'
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export default {
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name: 'EditorNote',
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components: {
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MenuBar
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}
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}
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</script>
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