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115 lines
4.0 KiB
Vue
115 lines
4.0 KiB
Vue
<style scoped>
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@import url('https://fonts.googleapis.com/css2?family=Lato&family=Poppins&family=Raleway&family=Work+Sans:wght@900&display=swap');
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* {
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border: 0px black solid;
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background-color: #F7F7F7;
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}
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.about-text {
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padding-right: 50px;
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padding-top: 40px;
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font-family: 'Poppins', sans-serif;;
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font-size: 15px;
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padding-left: 20px;
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padding-bottom: 40px;
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}
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a:hover {
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color: #333042;
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text-decoration: none;
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}
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a {
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color: #333042;
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text-decoration: underline;
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}
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.container_width {
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max-width: 100%;
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padding-left: 0px;
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padding-right: 0px;
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padding-top: 70px;
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}
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.title_story {
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font-size: 300%;
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font-family: 'Work Sans', sans-serif;
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padding-left: 20px;
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padding-top: 70px;
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text-align: center;
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border-right: 3px #ffcccc;
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border-bottom: 3px #ffcccc;
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/*border-radius: 120px 0px;*/
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border-style: solid dotted;
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height: auto;
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}
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#footer {
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margin-left: 36px;
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font-family: 'Poppins', sans-serif;
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}
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@media (max-width: 575px) {
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.title_story {
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font-size: 300%;
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line-height: 52px;
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padding-bottom: 16px;
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}
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}
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</style>
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<template>
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<b-container fluid class="p-0">
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<MenuBar/>
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<b-row>
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<b-col md="8">
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<p class="title_story">About Magiun</p>
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</b-col>
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</b-row>
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<b-row class="about-text">
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<b-col md="6">
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<p>Magiun is a magazine about everyday food. It publishes stories, poems, essays, recipes, photos and illustrations.</p>
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<p></p>
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<p>The first issue deals with eating in isolation - the struggles, the joys, the unexpected discoveries, the newly added anxieties. It came about as a desire to talk about our ever changing relationship to food, and how unexpected external factors (such as a global quarantine) can bring out new ways of relating to what we grow, buy, eat and share. The contributions were written and sent throughout April 2020. </p>
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<p></p>
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<p>The second issue is about adapting - as a coping mechanism, a way of learning or a creative way of moving forward. The contributions were sent in early 2021. The illustration on the cover shows one way of adapting, regrowing and coping with anxiety, by planting the ends of spring onions in an old can of olives to have a steady supply of greens. It's based on true facts.</p>
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<p>Magiun is the name of a Romanian jam made out of plums, with no extra sugar added. It has a very thick consistency and a dark violet color, sometimes even black. The most well-known variety, <a href="https://en.wikipedia.org/wiki/Magiun_of_Topoloveni">Magiun de Topoloveni</a>, is the first Romanian certified natural product and protected by European Union. I grew up with a less well-known king of magiun, the one my grandparents used to prepare year after year in their yard, from plums I begrudgingly helped pick from our orchard. The making of magiun was a night-long affair, during which purple, fleshy plums melted away into a thick, sticky, dark brown paste. </p>
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<p></p>
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<p>This magazine has been dreamed of and developed by <a href="http://alicestrete.me/">Alice Strete</a>. The web and print design is masterfully done by <a href="https://simonbrowne.biz/bio/">Simon Browne</a>. For questions/offers of help/contributions, you can send an <a href="mailto:hello@magiun.online">email</a>.</p>
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<p>The website has been made using Bootstrap-Vue. All content (text, images, illustrations) is licensed under the Free Art License, unless specified otherwise.</p>
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<p>The first issue of the project has been developed with the help of the CBK Rotterdam PPR fund.</p>
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</b-col>
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<b-col md="6">
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<p id="footer">
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<a href="/firstissue">Issue #1: On eating in isolation</a>
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<br>
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<a href="/">Issue #2: On adapting</a></p>
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</b-col>
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</b-row>
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</b-container>
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</template>
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<script>
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import MenuBar from './MenuBar'
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export default {
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name: 'EditorNote',
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components: {
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MenuBar
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}
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}
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</script>
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